Summary Hand Shellfish Processor - Fish And Seafood Processing in the Red Deer Region
Find key facts and figures about working as a hand shellfish processor - fish and seafood processing. The following information is applicable to all Fish and seafood plant workers (NOC 94142).
Description
Fish and seafood plant workers set up and operate machinery to process and package fish and seafood products. Fish and seafood plant cutters and cleaners cut, trim and clean fish or seafood by hand. They are employed in fish and seafood processing plants.
Learn more about hand shellfish processor - fish and seafood processing
Requirements
High school or specific training
This occupation usually requires a secondary school diploma or several weeks of on-the-job training.
View job requirements about Job requirements
Wages
Not available
Median wage in Alberta
View wages about Wages
Prospects
Varies
The job prospects vary across Canada depending on the province or territory.
View prospects about Prospects
Jobs
0 jobs
advertised in Alberta
View available jobs about Jobs
Competencies
- Troubleshooting
- Management of Material Resources
- Quality Control Testing
- Operation Monitoring of Machinery and Equipment
- Preventative Maintenance
View competencies about Competencies
- Date modified: