Job prospects Chocolate Factory Foreman/woman in the Gaspésie–Îles-de-la-Madeleine Region

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Explore current and future job prospects for people working as "Supervisors, food and beverage processing" in the Gaspésie–Îles-de-la-Madeleine Region or across Canada.

Current and future job prospects

These outlooks were updated on November 29, 2023.

Recent trends from the past 3 years

Undetermined

We were not able to determine labour market conditions for Supervisors, food and beverage processing in the Gaspésie–Îles-de-la-Madeleine Region over the past few years (2021-2023) because of low employment levels in this occupation.

Source Labour Market Information | Recent Trends Assessment Methodology

Job outlook over the next 3 years

Good

The employment outlook will be good for Supervisors, food and beverage processing (NOC 92012) in the Gaspésie - Îles-de-la-Madeleine region for the 2023-2025 period.

The following factors contributed to this outlook:

Employment growth will lead to a moderate number of new positions.
Several positions will become available due to retirements.
There are several unemployed workers with recent experience in this occupation.

Here are some key facts about Supervisors, food and beverage processing in the Gaspésie - Îles-de-la-Madeleine region:

Approximately 80 people worked in this occupation in May 2021.
Supervisors, food and beverage processing mainly work in the following sectors:
- Food, beverage and tobacco product manufacturing (NAICS 311, 312): more than 95%

Source Labour Market Information | Prospects Methodology