Job prospects Shellfish Labourer in the Gaspésie–Îles-de-la-Madeleine Region
Explore current and future job prospects for people working as "Labourers in fish and seafood processing" in the Gaspésie–Îles-de-la-Madeleine Region or across Canada.
Current and future job prospects
These outlooks were updated on November 29, 2023.
Recent trends from the past 3 years
Over the past few years (2021-2023), there was a labour surplus for Labourers in fish and seafood processing in the Gaspésie–Îles-de-la-Madeleine Region. There were more workers available than job openings in this occupation.
Source Labour Market Information | Recent Trends Assessment Methodology
Job outlook over the next 3 years
The employment outlook will be limited for Labourers in fish and seafood processing (NOC 95107) in the Gaspésie - Îles-de-la-Madeleine region for the 2023-2025 period.
The following factors contributed to this outlook:
- Employment is expected to remain relatively stable.
- Several positions will become available due to retirements.
- There are several unemployed workers with recent experience in this occupation.
Here are some key facts about Labourers in fish and seafood processing in the Gaspésie - Îles-de-la-Madeleine region:
- Approximately 490 people worked in this occupation in May 2021.
- Labourers in fish and seafood processing mainly work in the following sectors:
- Food, beverage and tobacco product manufacturing (NAICS 311, 312): 83%
- Fishing, hunting and trapping (NAICS 114): 10%
- Wholesale trade (NAICS 41): 7%
Labour market conditions over the next 10 years
- Date modified: