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quality control technician - food processing
Posted on July 15, 2024 by Employer details Waterside International Holdings Inc
Job details
Education: Bachelor's degree. Tasks: Assist in set up and conduction of chemical experiments. Compile records for analytical studies. Good Manufacturing Practices (GMP). Assist in developing programs of sampling and analysis to maintain quality standards . Assist in development of standards, health and safety measures. Compile records and interpret experimental or analytical results. Develop and conduct programs of sampling and analysis. Conduct safety training programs. Certificates, licences, memberships, and courses : Safe quality foods (SQF) Certificate. Computer and technology knowledge: HACCP (Hazard Analysis Critical Control Points) knowledge. Area of work experience: Analysis. Industrial health and safety. Quality assurance and control. Type of industry experience: Food and beverages. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Tight deadlines. Repetitive tasks. Attention to detail. Experience: 1 year to less than 2 years. Other benefits: Free parking available. On-site amenities. Other benefits.- LocationMississauga, ON
- Workplace information On site
- Salary$24.31HOUR hourly / 40 hours per week
- Terms of employment Permanent employmentFull time
- Shift
- Start date Starts as soon as possible
- Benefits: Other benefits
- vacancies 1 vacancy
- Source Job Bank #2999374
Overview
Languages
English
Education
- Bachelor's degree
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Assist in set up and conduction of chemical experiments
- Compile records for analytical studies
- Good Manufacturing Practices (GMP)
- Assist in developing programs of sampling and analysis to maintain quality standards
- Assist in development of standards, health and safety measures
- Compile records and interpret experimental or analytical results
- Develop and conduct programs of sampling and analysis
- Conduct safety training programs
Credentials
Certificates, licences, memberships, and courses
- Safe quality foods (SQF) Certificate
Experience and specialization
Computer and technology knowledge
- HACCP (Hazard Analysis Critical Control Points) knowledge
Area of work experience
- Analysis
- Industrial health and safety
- Quality assurance and control
Type of industry experience
- Food and beverages
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Attention to detail
Benefits
Other benefits
- Free parking available
- On-site amenities
- Other benefits
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
Advertised until
2024-10-16
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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