Overview
Languages
English
Education
-
Secondary (high) school graduation certificate
- or equivalent experience
Experience
7 months to less than 1 year
Responsibilities
Tasks
-
Clean meats to prepare for processing or cutting
-
Cut, trim and prepare standard cuts of meat
-
Weigh meats for sale
-
Cut poultry into parts
-
Price meat products
-
Grind meats
-
Train meat cutters
-
Slice cooked meats
-
Grade and label raw materials or finished products
Experience and specialization
Equipment and machinery experience
-
Power grinder
-
Slicing machine
Additional information
Work conditions and physical capabilities
-
Fast-paced environment
-
Standing for extended periods
-
Attention to detail
-
Handling heavy loads
-
Hand-eye co-ordination
Personal suitability
-
Accurate
-
Efficient interpersonal skills
-
Flexibility
-
Initiative
-
Judgement
-
Organized
-
Team player
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for Indigenous people
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Supports for visible minorities
- Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.