Overview
Languages
English
Education
-
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
2 years to less than 3 years
Responsibilities
Tasks
-
Advise supervisors of ingredient or product deficiencies
-
Take samples of products at various stages of processing
-
Examine ingredients or finished products to ensure conformance to company standards
-
Conduct routine tests for product specifications
-
Ensure hygiene and sanitation practices conform to policies and regulations
Experience and specialization
Computer and technology knowledge
-
HACCP (Hazard Analysis Critical Control Points) knowledge
Additional information
Transportation/travel information
Work conditions and physical capabilities
-
Repetitive tasks
-
Attention to detail
-
Combination of sitting, standing, walking
Personal suitability
-
Efficient interpersonal skills
-
Reliability
-
Team player
-
Excellent oral communication
Benefits
Health benefits
Financial benefits
-
As per collective agreement
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.