Posted on
June 18, 2024
by Employer detailsTropical Inn
Job details
Preparing and cooking meals, food prep. Weighing and portioning. Restocking and cleaning the line during and afer the shift.Putting away arriving stock and supplies. Maintaining & cleaning of kitchen equipment, ovens, grills, fryers, slicers & knives. MUST HAVE FOOD SAFE CERTIFICATE Must be available to work days/evenings and holidays.
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