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ethnic food cook Verified This job was posted directly by the employer on Job Bank. Apprentice job
Posted on June 18, 2024 by Employer details 2589943 ONTARIO LTD
Job details
Education: Registered Apprenticeship certificate. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Certificates, licences, memberships, and courses : Safe Food Handling certificate. Apprenticeship training: Level one apprenticeship training. Cuisine specialties: French. Greek. Italian cuisine. European. Equipment and machinery experience: Conventional oven. Security and safety: Criminal record check. Transportation/travel information: Own transportation. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Repetitive tasks. Work under pressure. Screening questions: Are you currently legally able to work in Canada?. Do you have the above-indicated required certifications?. Experience: 7 months to less than 1 year. Support for newcomers and refugees: Offers mentorship programs that pair newcomers and/or refugees with experienced employees . Support for youths: Offers on-the-job training tailored to youth. Support for Indigenous people: Offers mentorship, coaching and/or networking opportunities for Indigenous workers .- Location17 Clarence StreetOttawa, ONK1N 5P4
- Salary$18.00HOUR hourly / 12 hours per week
- Terms of employment Term or contractPart time leading to full time
- Evening, Weekend, 17:30 to 21:30
- Start date Starts as soon as possible
- vacancies 1 vacancy
- Source Job Bank #2964952
Overview
Languages
English
Education
- Registered Apprenticeship certificate
Experience
7 months to less than 1 year
Work setting
- Restaurant
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Credentials
Certificates, licences, memberships, and courses
- Safe Food Handling certificate
Apprenticeship training
- Level one apprenticeship training
Experience and specialization
Cuisine specialties
- French
- Greek
- Italian cuisine
- European
Equipment and machinery experience
- Conventional oven
Additional information
Security and safety
- Criminal record check
Transportation/travel information
- Own transportation
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Work under pressure
Employment groups Help - Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
- Offers mentorship programs that pair newcomers and/or refugees with experienced employees
Support for youths
- Offers on-the-job training tailored to youth
Support for Indigenous people
- Offers mentorship, coaching and/or networking opportunities for Indigenous workers
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
Advertised until
2024-07-18
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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