line cook
Posted on
June 14, 2024
by
Employer details
Capra's Kitchen
Job details
Overview:
We are seeking a skilled Line Cook to join our team. The ideal candidate should have a passion for food preparation and experience working in a fast-paced kitchen environment, with a minimum of 3 years experience.
Responsibilities:
- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Cook and plate menu items in cooperation with the rest of the kitchen staff
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Maintain a clean and sanitary workspace at all times
- Ensure all food and other items are stored properly
- Monitor food stock and place orders when there are shortages
Skills:
- Proven experience as a Line Cook in a restaurant or similar environment
- Knowledge of various cooking methods, ingredients, equipment, and procedures
- Accuracy and speed in executing assigned tasks
- Familiarity with industry best practices in food safety and sanitation
- Excellent communication skills to work effectively with kitchen staff
If you have a passion for cooking and want to be part of a dynamic team, we would love to hear from you.
Job Types: Full-time, Permanent
Pay: $16.55-$20.00 per hour
Expected hours: 30 ? 40 per week
Benefits:
* Discounted or free food
* Flexible schedule
* On-site parking
Schedule:
* Day shift
* Holidays
* Monday to Friday
* Night shift
* Weekends as needed
Education:
* Secondary School (preferred)
Experience:
* Cooking: 3 years (required)
Language:
* English (required)
Licence/Certification:
* Food Handler Certification (required)
* Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person
-
LocationMississauga, ON
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Salary$16.55 to $20.00HOUR hourly
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Terms of employment
Permanent employmentFull time
- Start date
Starts as soon as possible
- vacancies
1 vacancy
- Source
indeed.com
#9324043149
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