food service supervisor
Verified
This job was posted directly by the employer on Job Bank.
Posted on
March 21, 2024
by
Employer details
Kitimat Subs Ltd
Job details
Education: Secondary (high) school graduation certificate. Work setting: Food service establishment. Fast food outlet or concession. Tasks: Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation . Hire food service staff. Ensure that food and service meet quality control standards. Prepare budget and cost estimates. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Supervise and check assembly of trays. Supervise and check delivery of food trolleys. Establish work schedules. Supervision: 1 to 2 people. Food service counter attendants and food preparers. Kitchen and food service helpers. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Tight deadlines. Combination of sitting, standing, walking. Standing for extended periods. Bending, crouching, kneeling. Walking. Physically demanding. Personal suitability: Client focus. Efficient interpersonal skills. Excellent oral communication. Flexibility. Team player. Experience: 7 months to less than 1 year. Other benefits: Other benefits.
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Location952 Wakashan Ave.Kitimat, BCV8C 2G3
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Salary$18.50HOUR hourly / 30 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Day, Evening, Weekend, Early Morning, Morning
- Start date
Starts as soon as possible
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Benefits:
Other benefits
- vacancies
5 vacancies
- Source
Job Bank
#2847162
- 952 Wakashan Ave.Kitimat, BCV8C 2G3
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work setting
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Food service establishment
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Fast food outlet or concession
Responsibilities
Tasks
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Establish methods to meet work schedules
-
Supervise and co-ordinate activities of staff who prepare and portion food
-
Train staff in job duties, sanitation and safety procedures
-
Estimate ingredient and supplies required for meal preparation
-
Hire food service staff
-
Ensure that food and service meet quality control standards
-
Prepare budget and cost estimates
-
Address customers' complaints or concerns
-
Maintain records of stock, repairs, sales and wastage
-
Prepare and submit reports
-
Supervise and check assembly of trays
-
Supervise and check delivery of food trolleys
-
Establish work schedules
Supervision
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1 to 2 people
-
Food service counter attendants and food preparers
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Kitchen and food service helpers
Additional information
Work conditions and physical capabilities
-
Fast-paced environment
-
Work under pressure
-
Tight deadlines
-
Combination of sitting, standing, walking
-
Standing for extended periods
-
Bending, crouching, kneeling
-
Walking
-
Physically demanding
Personal suitability
-
Client focus
-
Efficient interpersonal skills
-
Excellent oral communication
-
Flexibility
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Team player
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-07-19
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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